The John Dory Oyster Bar

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PRIX FIxe menu

  • hama hama oyster with champagne sorbet
  • black bass with blood orange
  • salt cod basquaise
  • mediterranean mussels with coconut and saffron
  • venison wrapped in lardo with smoked oyster jus
  • chestnut tartufo
  • .................................................................................
  • $75 per person + wine supplement available
  • for more info+reservations: rose@thejohndory.com

 

  • download menu here

Prices and availability are subject to change.